Staub Oval Cocotte 14 1/2 inch Cherry
Staub Oval Cocotte 14 1/2 inch Cherry
The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature ''La Cocotte'' (co-cot) French Oven, the choice of some of the world's best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table.
The Staub Cast Iron Tomato Cocotte is ideal for stews, roasts, soups, casseroles and other one-pot classics. Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. Enameled cast iron is a traditional and strong material, perfect for low heat cooking. It retains heat better than any material, including stainless steel and aluminum. The equal distribution of heat will eliminate hot spots, allowing you to cook the most delicate dishes.
Staub 3 Quart Tomato Cocotte
Staub Deep Dutch Oven, 5 qt.
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to
Staub Cast Iron Oval Cocotte, Dutch Oven, 5.75-quart, serves 5-6, Made in France, Cherry
Staub Round Dutch Oven, 7 qt.
Staub Enameled Cast Iron Demi French Oven, 3 1/4-Qt.
Valor 8 oz. Cranberry Apple Enameled Mini Cast Iron Pot with Cover
The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature ''La Cocotte'' (co-cot) French Oven, the choice of some of the world's best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table.
Staub Oval Cocotte 14 1/2 inch Cherry
Staub En France Ceramic 9 Pie Dish (Cherry)
Staub Cast Iron 7-Qt Round Cocotte The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities so the pot heats evenly throughout.
Staub - Cast Iron 5.5-qt Round Cocotte - Cherry
