Chef Knife & Cleaver | The Crixus | Gladiator Series | Dalstrong

May 16,2024

Named after one of the most famous Gladiators ever to enter the Coliseum 'The Crixus' chef knife is a specialty blade designed for meat lovers and BBQ enthusiasts. Part chef knife part cleaver this hybrid is the go-to tool of choice for those who prep meat and lots of it! The curved profile allows for clean perfect slices through flesh skin and sinew while the width and weighted front half let you chop like a cleaver for easy sectioning and portioning.

The Gladiator Series Gemini Twinblade Knife was forged for extreme versatility, with an innovative two-sided blade that’s serrated on one side and smooth on the other. Move seamlessly from slicing bread to carving up cuts of meat by simply flipping the knife. Crafted of X50CR15MOV high carbon German steel and heat treated to 56+ HRC, this razor-sharp, full-tang blade is made to last for a lifetime.

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The Gladiator Series 12.5” ‘Devastator’ butcher's knife is one mean looking behemoth of a blade, engineered for causing utter devastation to large cuts of meat and bone it is a must-have for any butcher or huntsman. Weighing in at a sizable 1.5 lbs, with a 4mm thick blade, this knife is a menacing cross between a chef’s knife, slicer and a cleaver.

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Designed for optimal functionality, beauty, and comfort of grip, this knife is made with premium materials and refined craftsmanship. The best chef knife qualities united in one of Dalstrong’s latest designs. The double bevel blade is ruthlessly hand-sharpened to 8-12° degrees for ultra-precise slicing. Rated at 61+ Rockwell Hardness, the 10CR15MOV High-Carbon Steel is forged for enhanced strength and edge retention, so it will stay sharp for a long time.

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