Iron Roti Tawa

May 23,2024

Iron Roti Tawa

Iron Roti Tawa Iron Roti Tawa. When you receive this Iron roti tawa Unlock the full potential of our Premium Iron Tawa with our easy pre-use preparation process. We believe in providing you with the best cooking experience right from the start. When you receive this iron roti tawa, you may notice it appears rusty and/o.
Iron Roti Tawa Iron Roti Tawa. When you receive this Iron roti tawa Unlock the full potential of our Premium Iron Tawa with our easy pre-use preparation process. We believe in providing you with the best cooking experience right from the start. When you receive this iron roti tawa, you may notice it appears rusty and/or flaky. This is because it's been exposed to moisture for an extended period, which is normal for raw iron. Before you make fluffy chapatis\roti or sizzle up your favorite dishes, follow these simple steps to ensure your iron tawa is ready for action:Step 1: Initial CleaningWash the iron tawa with warm water and a mild detergent.Use a scrub brush to gently remove any initial rust or debris.Rinse thoroughly and ensure the tawa is completely dry before proceeding to the next step. Step 2: SeasoningChoose your preferred seasoning agent – vegetable oil or ghee.Apply a thin, even layer of oil/ghee on the cooking surface of the tawa using a paper towel.Make sure to coat the entire surface, including the edges.Heat the tawa on low to medium heat for about 10-15 minutes. This process helps develop a natural non-stick surface and prevents rust formation.Allow the tawa to cool down. Step 3: WipingAfter the tawa has cooled, use a clean paper towel to gently wipe away any excess oil or residue.Your iron tawa is now ready for use! FAQ Section:Q: Why is the iron tawa provided in a raw state?A: Our iron tawa is intentionally left in its raw form to ensure it reaches you in the best condition. The pre-use preparation process enhances its cooking capabilities and longevity.Q: What oil should I use for seasoning?A: You can use either vegetable oil or desi ghee for seasoning. Both options work effectively to create a non-stick surface.Q: How often do I need to repeat the seasoning process?A: Season your iron tawa before the first use. With regular cooking and proper maintenance, the seasoning will improve over time.Customer Support:For any questions or assistance with the pre-use preparation process, please contact our dedicated customer support team at Support@ Prepare your Premium Iron Tawa for a lifetime of delicious meals. Follow these steps to unleash its full potential and embark on a culinary adventure that's bound to impress