Ginsu Chikara Signature Series 12-pc. Cutlery Set
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Chikara Series Cutlery – Ginsu
Having the right tools means confidence in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.
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Ginsu Chikara Series blades are forged from Japanese stainless 420J2 steel that is known for its stain and rust resistance, strength and its ability to hold and incredibly sharp edge. The traditional Japanese-style handles are made of heat and water resistant resin and fit smoothly into your hand.
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